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Author Topic: What's for Dinner Tonight?  (Read 5720864 times)

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16140 on: May 29, 2016, 09:08:47 am »
Your cottage pie looks good Judy 8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16141 on: May 29, 2016, 09:25:39 am »
Thanks girls, comfort food at it's best on a cold night.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline JulieO

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Re: What's for Dinner Tonight?
« Reply #16142 on: May 29, 2016, 09:37:30 am »
Love cottage pie Judy, def comfort food. 

I use my small oven more than my normal sized one these days, so handy and fast.  :)
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16143 on: May 29, 2016, 12:07:44 pm »
Thanks Julie.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16144 on: May 29, 2016, 09:41:52 pm »
Cookie, sounds perfect.
Judy, that does look nice.  I also love my AF. I use it nearly every day.
For dinner tonight, like the look of the recipe posted by CC. I don't bother with buying butter milk as I always have Greek yoghurt which I mix with half Lo fat milk.
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Offline Cuilidh

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Re: What's for Dinner Tonight?
« Reply #16145 on: May 29, 2016, 10:15:06 pm »
Made a nut loaf over the weekend and DH thought, with a bit of tweaking, it could make an acceptable vegetarian / vegan haggis so it looks like I may have a few nut loaves in my future as I experiment a bit (if I can be bothered!)
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Marina from Melbourne and Guildford
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16146 on: May 30, 2016, 10:05:12 pm »
Marina, that is interesting. Love nut loaf.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16147 on: June 01, 2016, 08:55:39 pm »
We had Chicken Tikka Masala ( out of the freezer) with steamed rice for dinner.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16148 on: June 02, 2016, 08:26:31 pm »
I pulled two lamb pies out of the freezer and served them with mashed potato and steamed broccoli and carrots.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16149 on: June 03, 2016, 08:13:28 am »
Pizza from freezer and pancakes re heated.
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Offline Cuilidh

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Re: What's for Dinner Tonight?
« Reply #16150 on: June 03, 2016, 09:43:19 am »
Smokey Refried Bean Soup - the second night running we've had it, it is so delicious.
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline Katj

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Re: What's for Dinner Tonight?
« Reply #16151 on: June 03, 2016, 12:23:23 pm »
Marina, Smokey, Refried Bean soup sounds like the perfect soup to me, is the recipe on the forum?
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Offline Cuilidh

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Re: What's for Dinner Tonight?
« Reply #16152 on: June 03, 2016, 09:25:39 pm »
Quote from: Katj on June 03, 2016, 12:23:23 pm
Marina, Smokey, Refried Bean soup sounds like the perfect soup to me, is the recipe on the forum?
No, it's not on the forum, I got it from a blog called the Fat Free Vegan Kitchen and this is the recipe

Very quick and easy, well worth giving it a try.  It is really thick so I added a fair bit more liquid to make it more soupy, but it would also be good as a stew or even a pasta sauce or on corn chips, etc.  I added some chopped up avocado to my bowl.


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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16153 on: June 03, 2016, 10:12:07 pm »
I added lots of veggies to the frozen pizza we had for Dinner last night.  Add some finely sliced kale and was surprised how good it was.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16154 on: June 04, 2016, 10:51:23 am »
Turkey casserole from the freezer with steamed veggies & potato/sweet potato mash.

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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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