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Author Topic: What is for Lunch Today  (Read 852159 times)

Offline CreamPuff63

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Re: What is for Lunch Today
« Reply #3285 on: September 16, 2015, 03:43:56 am »
looks lovely JD. I like the brothy type soups the best
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Non Consultant from Perth, Western Australia

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Offline Katiej

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Re: What is for Lunch Today
« Reply #3286 on: September 16, 2015, 03:57:05 am »
Looks nice Judy, glad you've mastered the photos on your iPad.
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Katie from Adelaide, SA

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Offline Cornish Cream

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Re: What is for Lunch Today
« Reply #3287 on: September 16, 2015, 08:28:00 am »
Great soup,great photo posting Judy :)
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Denise...Buckinghamshire,U.K.
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Offline cookie1

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Re: What is for Lunch Today
« Reply #3288 on: September 16, 2015, 01:16:00 pm »
Well done Judy. You will have to teach me at FF.
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Offline judydawn

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Re: What is for Lunch Today
« Reply #3289 on: September 22, 2015, 04:35:02 am »
After Chookie mentioned this morning that this sauce recipe would be similar to a  lamb cutlets meal they had at a restaurant I tried it for lunch today as I had the chops already thawed.  I also had non-fried rice in the freezer and some bok choy  to use up.  It's the best meal I've cooked for myself for ages, the sauce would be useful for many purposes - it was lovely in the rice, would be great with stir fried vegies  and could be used with any meat/chicken stir fry or noodle dishes.  Thanks Chookie, it was delicious.  I made the sauce in the TMX.

« Last Edit: September 22, 2015, 04:38:14 am by judydawn »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What is for Lunch Today
« Reply #3290 on: September 22, 2015, 09:24:08 am »
It looks a delicious meal Judy :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What is for Lunch Today
« Reply #3291 on: September 22, 2015, 11:18:41 am »
It was Denise and I know Geoff would have loved it too.  I'll have to cook extra next time and take a couple into him.  There's more in the freezer from a bulk pack I bought at Costco some time ago.
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Judy from North Haven, South Australia

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Offline mcmich

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Re: What is for Lunch Today
« Reply #3292 on: October 03, 2015, 03:50:35 am »
Brunch - A Michael Moore recipe from his Blood Sugar Recipe Book. I was going to pass this recipe book on and was looking through it and found several recipes I want to try.
These are stone ground muesli  hot cakes. They were delicious. DH was very happy. Also had some strawberries that needed eating so made poached strawberries to serve and natural yogurt.

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Michele - Lake Macquarie, NSW

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Offline judydawn

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Re: What is for Lunch Today
« Reply #3293 on: October 03, 2015, 06:38:44 am »
They look delicious Mich.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What is for Lunch Today
« Reply #3294 on: October 03, 2015, 09:42:17 am »
Delicious Michelle 8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline mcmich

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Re: What is for Lunch Today
« Reply #3295 on: October 03, 2015, 10:07:13 am »
Thanks JD & CC. Glad I looked through this book before deciding to give it away. I didn't know Michael Moore was a diabetic. Just some great low sugar, low carb recipes that don't have a gazillion hard to find ingredients.  ;D
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline thermilover

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Re: What is for Lunch Today
« Reply #3296 on: October 30, 2015, 02:01:13 am »
I walked up to the village near my work place to get lunch, usually get inclined towards Thai, but today bought a slice of nice vegetable quiche and salad from a lovely little bar :)
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Offline judydawn

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Re: What is for Lunch Today
« Reply #3297 on: October 30, 2015, 02:42:38 am »
Mum didn't feel like eating her main for lunch so she sent staff over to where I was trying to get Geoff to eat something to ask if I would like it.  You don't have to ask me twice and I really enjoyed the flathead fillets, chips and salad.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline astarra

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Re: What is for Lunch Today
« Reply #3298 on: November 02, 2015, 11:19:00 pm »
That sounds a nice treat for you Judy  :D
How is Geoff these days?
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:D

Offline judydawn

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Re: What is for Lunch Today
« Reply #3299 on: November 02, 2015, 11:36:20 pm »
He's doing really well thanks astarra, as cheeky as ever these days.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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