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What are you been cooking today
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Topic: What are you been cooking today (Read 9807161 times)
*suzanne*
Guest
Re: What are you been cooking today
«
Reply #13665 on:
November 11, 2012, 03:10:47 am »
Great thanks Judy will make it now then
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cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #13666 on:
November 11, 2012, 03:26:36 am »
I am going to make the jam and strawberry liquer today as it has been soaking for 3 days.. I 've got the mandarinello soaking, sourdough rising and plan to make a banana bread/loaf this afternoon.
DD did Karen's Sour Cream Raspberry muffins yesterday. They are so lovely Karen, thanks for the recipe.
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May all dairy items in your fridge be of questionable vintage.
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achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #13667 on:
November 11, 2012, 03:35:24 am »
Made Beetroot dip,( will try and link), Converted a Neil Perry , Passionfruit Syrup Cake with Mango salsa, but as you can see , didn't get as far as the Passionfruit and mango.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #13668 on:
November 11, 2012, 03:37:45 am »
This has 275g of yoghurt, and was very easy to make.
«
Last Edit: November 11, 2012, 03:48:48 am by achookwoman
»
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
Wonder
Hero Member
Posts: 4768
Re: What are you been cooking today
«
Reply #13669 on:
November 11, 2012, 03:38:08 am »
Sour dough rising very slowly. Not much other cooking here today just our dinner.
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achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #13670 on:
November 11, 2012, 03:40:33 am »
Wonder, glad you are having another go.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
Wonder
Hero Member
Posts: 4768
Re: What are you been cooking today
«
Reply #13671 on:
November 11, 2012, 03:43:24 am »
I'll keep trying when I can Chookie, my problem is always going to be time related.
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Amanda
Hero Member
Posts: 1162
Re: What are you been cooking today
«
Reply #13672 on:
November 11, 2012, 04:32:42 am »
Dulce de leche ice cream, with some very special pecans and a roasted pumpkin and chevre salade for the bbq tonight!
No TM use, but ice cream machine is having an airing!
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Freelance food/travel writer. Lives in the Adelaide hills and writes a food blog -
http://www.lambsearsandhoney.com
obbie
Hero Member
Posts: 17053
Re: What are you been cooking today
«
Reply #13673 on:
November 11, 2012, 04:37:22 am »
Lasagne, biscuits
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
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Moptop
Full Member
Posts: 197
Re: What are you been cooking today
«
Reply #13674 on:
November 11, 2012, 05:27:33 am »
Wow, everyone's baking and cooking looks so yummy and inviting. I will have to learn how to attach a photo - I am far from the worlds best cook but I love cooking. Don't think my photo's willl look nearly as professional as yours!!
Off to make Lasagne for the freezer and would love to make some fried rice for the freezer as well. Does anyone know if you can freeze fried rice?
Moptop
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You were born to stand out, don't waste your life trying to fit in.
Amy :-)
Hero Member
Posts: 11385
Re: What are you been cooking today
«
Reply #13675 on:
November 11, 2012, 05:34:52 am »
Great photo Chookie!
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achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #13676 on:
November 11, 2012, 05:56:37 am »
Thanks Amy, unexpected visitors so most eaten and didn't get iced.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #13677 on:
November 11, 2012, 06:03:15 am »
What was the cake Chookie?
Moptop,
here's
the answer to your fried rice question. I would never freeze fried rice bought from a takeaway place but if it's your own freshly made and you cool it and freeze it straightaway, it should be fine.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
*suzanne*
Guest
Re: What are you been cooking today
«
Reply #13678 on:
November 11, 2012, 06:28:48 am »
I have made my dessert too but not very pretty to look at but
Here's my malt slice oh so yummy
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chrissa
Hero Member
Posts: 627
Re: What are you been cooking today
«
Reply #13679 on:
November 11, 2012, 06:40:20 am »
Suzanne, that looks sooooo good.
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I do the best I can
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Forum Thermomix
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What are you been cooking today