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Author Topic: What are you been cooking today  (Read 9806500 times)

Offline fundj&e

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Re: What are you been cooking today
« Reply #24615 on: November 27, 2014, 09:32:00 pm »
Glue lol

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i don't need a recipe i'm italian

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #24616 on: November 27, 2014, 09:44:22 pm »
 ???
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #24617 on: November 27, 2014, 09:46:17 pm »
Ah!! found your recipe posting  :D
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: What are you been cooking today
« Reply #24618 on: November 28, 2014, 03:33:58 am »
ice cream cheese cake 



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Offline cookie1

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Re: What are you been cooking today
« Reply #24619 on: November 28, 2014, 12:16:38 pm »
I made these for a special morning tea that DD attended. One is the Lemon Shortbread slice from Merry Christmas Too and the other is a Lemon cake with Raspberry icing from Tenina's ebook Desserts.

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Offline Bedlam

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Re: What are you been cooking today
« Reply #24620 on: November 28, 2014, 12:23:53 pm »
Cookie, that lemon shortbread slice looks yum. I have resisted buying Teninas new ebook ( I have so many) but the two recipes you have shown me are making it very difficult.
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Denise

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #24621 on: November 28, 2014, 12:30:57 pm »
The both look delicious Cookie.Any feed back from your DD yet?
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline obbie

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Re: What are you been cooking today
« Reply #24622 on: November 29, 2014, 02:40:31 am »
just made white chocolate and mixed berry muffins ;D *:
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Offline cookie1

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Re: What are you been cooking today
« Reply #24623 on: November 29, 2014, 03:00:24 am »
I love it when you can bake lots and send it out to be eaten, after a taste of course. Yes CC. She said the cake with raspberries on it was beautiful, the slice fantastic and the fudge and peanut butter chips she didn't like much but she isn't into very sweet stuff. Apparently some of the co workers loved the fudge and PB chips very much. They are having a Christmassy thing this week so I am trying some Pistachio and Cranberry Fudge. If it works I will post the recipe.
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Offline djinni373

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Re: What are you been cooking today
« Reply #24624 on: November 29, 2014, 05:31:21 am »
Quote from: cookie1 on November 29, 2014, 03:00:24 am
I am trying some Pistachio and Cranberry Fudge.

Mmmm That sounds lovely Cookie.

Time is limited so I am sticking to the basics ATM. I have made a wholemeal/rye/seed bread in the SL which has turned out much better than I expected (and for some reason wants to be upside down ???)

Still to come is the ice-cream with strawberry sauce swirl and the spag bol for dinner. Think I will have pop some French champagne (the one from Al) to help things along  ;D



« Last Edit: November 29, 2014, 05:33:39 am by djinni373 »
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Offline fundj&e

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Re: What are you been cooking today
« Reply #24625 on: November 29, 2014, 05:33:47 am »
Lasagna, 1kg of chickpeas, cauliflower salad, 2 x bread rolls and  a , cauliflower sauce for pasta tonight
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Offline mcmich

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Re: What are you been cooking today
« Reply #24626 on: November 29, 2014, 05:41:29 am »
What are you going to do with the chickpeas Uni?
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Michele - Lake Macquarie, NSW

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Offline cookie1

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Re: What are you been cooking today
« Reply #24627 on: November 29, 2014, 05:54:43 am »
I adore that SC bread. I think it is time to do another lot.
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Offline fundj&e

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Re: What are you been cooking today
« Reply #24628 on: November 29, 2014, 10:31:38 am »
Mcmich, I like having legumes in the freezer

i use them in
salads
soups
pasta

and ACW Roasted Chickpeas and Almonds

http://www.forumthermomix.com/index.php?topic=15839.45
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Offline droverjess

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Re: What are you been cooking today
« Reply #24629 on: November 29, 2014, 07:31:52 pm »
Piroshki

Have posted the recipe in bread

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