Author Topic: What are you been cooking today  (Read 9802485 times)

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #28995 on: July 11, 2016, 09:26:39 am »
A good result in the end Marina. ;)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline astarra

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Re: What are you been cooking today
« Reply #28996 on: July 11, 2016, 09:45:30 am »
All looks and sounds yummy  8)

I just made 3 pizza pull apart breads today, yum  :D
:D

Offline cookie1

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Re: What are you been cooking today
« Reply #28997 on: July 11, 2016, 10:51:52 am »
Today I made some Umami, vegie stock, pumpkin soup, Oatmeal Raisin Cookie, http://www.recipetineats.com/oatmeal-raisin-cookie-soft-chewy/
Have some bread rising at the moment and some of Tenina's Killer Vanilla Icecream.
May all dairy items in your fridge be of questionable vintage.

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Offline cookie1

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Re: What are you been cooking today
« Reply #28998 on: July 11, 2016, 11:56:48 am »
Here's the Oatmeal Raisin Cookies. I made them smaller than suggested.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #28999 on: July 11, 2016, 12:30:14 pm »
A good day in the kitchen cookie.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Kimmyh

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Re: What are you been cooking today
« Reply #29000 on: July 11, 2016, 01:09:35 pm »
Lovely cooking cookie. I think your chocolate is the prettiest I have seen.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29001 on: July 11, 2016, 08:10:48 pm »
Lovely cooking Cookie. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #29002 on: July 11, 2016, 09:31:40 pm »
Marina, anything that you are able to eat, is a success.
Cookie, nice cooking.
Will be roasting 1/2 leg of lamb . Will pop it into a Pyrex dish with lid, add root veggies, with  TMX mashed pots.
Will make 10 Marmalade and Carrot Puddings, ( posted). Visitors during week and they reheat very well.

Offline mab19

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Re: What are you been cooking today
« Reply #29003 on: July 12, 2016, 12:43:41 am »
Nice cooking Cookie.
The  man who said it can't be done should not interupt the woman doing it.

Offline obbie

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Re: What are you been cooking today
« Reply #29004 on: July 12, 2016, 08:00:39 am »
home today, have made creamy salmon pot pies, 3 cottage pies, large fried rice, and Denzlemums choc brownies.
so that is dinner for tonight and tomorrow night. 
Kids are riding their horses. ;D ;D ;D
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline judydawn

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Re: What are you been cooking today
« Reply #29005 on: July 12, 2016, 09:01:32 am »
Sounds nice Robyn, especially the creamy salmon pot pie.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29006 on: July 12, 2016, 09:19:28 am »
Wonder dinner menus Chookie and Robyn 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Melissa USA Consultant

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Re: What are you been cooking today
« Reply #29007 on: July 12, 2016, 01:25:22 pm »
ACHOOKWOMAN - I just saw that you made the popovers. I am so glad you liked them! They are a weekend staple at my house and we all love them. :-)

Offline achookwoman

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Re: What are you been cooking today
« Reply #29008 on: July 12, 2016, 11:43:54 pm »
My sister bought a book from an op shop that she thought I might like. It is about a couple who settle in Italy and the wife writes about the traditional Tuscan way of life. I made a vegetable soup based on one of the recipes. Cooked in SC.
also cooked 1/2 a leg of lamb in SC and will have today as pulled lamb with mashed pot. Bought 10 Kilos of pots for $5 at farm gate. These are beautiful potatoes, mostly Dutch Creams.
Have a 1 minute grain loaf proofing.
The chook have laid 12 eggs so must think of some nice eggy dishes.
Obbie, you have been busy as usual. All sounds good.

Offline judydawn

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Re: What are you been cooking today
« Reply #29009 on: July 12, 2016, 11:52:53 pm »
Very thoughtful of your sister Chookie, the book sounds right up your alley.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.