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Author Topic: What are you been cooking today  (Read 9808963 times)

Offline Cuilidh

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Re: What are you been cooking today
« Reply #36510 on: April 17, 2022, 07:14:16 pm »
They would have loved and appreciated that cake, Chookie.
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Marina from Melbourne and Guildford
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Offline achookwoman

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Re: What are you been cooking today
« Reply #36511 on: April 17, 2022, 09:20:30 pm »
Can you remember the fuss , many years ago when Dan Lepard‘S partner demanded that we remove all TMX converted recipes? I removed several before MM said we weren’t to do so. I also removed the same ones from my Blog. Then I couldn’t remember which ones I removed. Today while checking out carrot recipes on the Forum, I found one. Yippee. Marmalade and Carrot puddings.
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Offline judydawn

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Re: What are you been cooking today
« Reply #36512 on: April 18, 2022, 01:09:24 am »
Yes I remember that Chookie. The cake is magnificent.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #36513 on: April 18, 2022, 10:30:56 am »
Chloe I’m surprised you weren’t mugged for that lovely cake.

Silly spell check. It should say Chookie. 😀😀
« Last Edit: April 19, 2022, 07:38:56 am by cookie1 »
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May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #36514 on: April 19, 2022, 01:30:27 am »
I wanted to steam a small amount of veggies.
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Offline cookie1

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Re: What are you been cooking today
« Reply #36515 on: April 19, 2022, 07:39:36 am »
That looks interesting Chookie. How did it go?

These are the biscuits I made yesterday. I used molasses instead of honey. They are really tasty.
« Last Edit: April 19, 2022, 07:41:24 am by cookie1 »
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Offline judydawn

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Re: What are you been cooking today
« Reply #36516 on: April 19, 2022, 08:12:41 am »
Are there holes in the bottom of it Chookie?

Nice biscuits cookie.

I made some raspberry jam for a friend whose frozen raspberries were out of date. I cooked it too long so it’s too thick so I hope she can still use it.  I’ve sure lost my cooking skills now, I rarely have success with anything.  500g only made 1 jar with a bit left over.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #36517 on: April 19, 2022, 10:05:10 am »
Judy, just need to add water to thin it a bit.  I think to make good jam , you need to keep making it.
Made veggie soup. Not much fun cooking for one.
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Offline judydawn

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Re: What are you been cooking today
« Reply #36518 on: April 19, 2022, 12:28:12 pm »
Will try that Chookie thanks.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline K Atie

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Re: What are you been cooking today
« Reply #36519 on: April 19, 2022, 12:57:24 pm »
Chookie keep up the good work , maybe cook for two and put the second serve in the freezer for you later on .
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Offline mab19

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Re: What are you been cooking today
« Reply #36520 on: April 20, 2022, 04:21:53 am »
Just some vegetable soup for lunch.
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Offline judydawn

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Re: What are you been cooking today
« Reply #36521 on: April 22, 2022, 04:59:45 am »
Thermobexta’s Creamy Curried Caulisotto https://www.thermobexta.com.au/creamy-curried-caulisotto/ and one of my zucchini soups
https://www.forumthermomix.com/index.php?topic=2086.msg20760#msg20760. I had a veggie crisper clean out.
« Last Edit: April 22, 2022, 05:03:11 am by judydawn »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #36522 on: April 22, 2022, 08:07:52 am »
Our biscuit barrel is empty but I will raid the freezer for something. Only dinner tonight.
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Offline cookie1

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Re: What are you been cooking today
« Reply #36523 on: April 23, 2022, 10:29:30 am »
I cooked my rye SD today, made a loaf of Katie’s Cheddar and Chili bread https://www.forumthermomix.com/index.php?topic=14275.0
And made a Toffee Apple cake.
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May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #36524 on: April 23, 2022, 12:30:07 pm »
Lovely cookie, you’ve been a busy girl today!
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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