What are you been cooking today

[Amy :-)]

Thanks Robyn, want to come over for a cuppa?

Judy, everything looks perfect

[fundj&e]

 all looks good JD

[obbie]

Looks Good Judy.

[Tasty]

astarra what's so special about her book/recipes ? i know with babies its different, but in my days  toddlers ate  whatever the rest of the family was eating  

Uni - my baby daughter prefers the food we eat anyway however apparently their kidneys can't cope with the salt we have and also some of our food is quite spicy (she will eat it anyway with no problems)

I just like recipes to follow so that's why I use annabel's book.

Atsarra and Jakodai - I will type up recipes that I convert successfully if I think they're faster than the regular method. Yesterday's one would've involved too many dishes to clean up. I recently converted a recipe from one of her books I borrowed from the library and I liked it too. Must borrow it again to write down how i did it.

[Wonder]

Amy, I would love the muesli biscuits recipe. I've got some muesli in my cupboard which no-one will eat, I have no idea why I purchased it.

[fundj&e]

when mine were toddlers i removed theirs 1st then added the salt herbs & spices. i understand its sometimes easier to stick with a recipe

[obbie]

chocolate slice again when I get home..

[DizzyGirl]

Bolognaise sauce cooking away on the stove for lasagna.

The rest of the mince will bused for meatloaf for dinner tonight.

[deedub]

Tikka masala for dinner and that was going to be it..... but now I have lots of lemon recipes to try out. I think lemon pudding surprise will be on the menu....

[Amy :-)]

Amy, I would love the muesli biscuits recipe. I've got some muesli in my cupboard which no-one will eat, I have no idea why I purchased it.

I'd love to pass it on to you Wonder. I'm just not sure whether I should post it on here because I still haven't figured out where I got it from? What do you think I should do?

[judydawn]

Post it Amy, it will have different instructions from the original anyway (unless it's already converted for the TMX) - just say you don't know where you got the recipe from.

[Tasty]

Today I've made some more vege stock concentrate and tried to convert another baby meal: Quick Chicken Couscous.

I've discovered parsnip as a result of having to include it in baby food and I didn't realise how nice it tasted.

I'm also on a mission to fatten my baby girl up as she is underweight.

[Amy :-)]

I'm also on a mission to fatten my baby girl up as she is underweight.

In a healthy way

[Tasty]

Yes....I just meant that I will try and focus on her during feeding and not get distracted....it worked today. I also need to persist a little more when she first shows disinterest...that worked too.

[mcmich]

Oh to be under weight.