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Author Topic: What are you been cooking today  (Read 9806674 times)

*suzanne*

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Re: What are you been cooking today
« Reply #23160 on: July 02, 2014, 07:23:45 am »
Michele they look delicious :)
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #23161 on: July 02, 2014, 08:36:14 am »
Delicious Michele  8)
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Denise...Buckinghamshire,U.K.
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Offline mcmich

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Re: What are you been cooking today
« Reply #23162 on: July 02, 2014, 08:40:18 am »
Thanks girls.  :D
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline judydawn

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Re: What are you been cooking today
« Reply #23163 on: July 02, 2014, 08:51:54 am »
Now, that's a good idea Michele.  I was wondering what I could do for Mum for a change from rice pudding and this may just be the answer.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #23164 on: July 02, 2014, 12:37:03 pm »
They look lovely Mich. I made DJ's small Fruit and Nut loaf today.
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Offline troupie

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Re: What are you been cooking today
« Reply #23165 on: July 02, 2014, 01:50:50 pm »
The scrolls look great; I have just made some chilli jam for our son who likes chilli. I don't like it but when it was cooked I had some on steak for our dinner and it was amazing. It was a bit like a relish. Recipe from the other forum.
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Offline fundj&e

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Re: What are you been cooking today
« Reply #23166 on: July 02, 2014, 06:43:38 pm »
lovely scrolls Mich
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i don't need a recipe i'm italian

Offline JulieO

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Re: What are you been cooking today
« Reply #23167 on: July 02, 2014, 09:58:50 pm »
The scrolls look delicious Mcmich.  :)
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Offline obbie

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Re: What are you been cooking today
« Reply #23168 on: July 02, 2014, 10:03:44 pm »
yum Michelle
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Offline fundj&e

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Re: What are you been cooking today
« Reply #23169 on: July 02, 2014, 11:57:50 pm »
i have steamed stuffed capsicums in the varoma  ready to AF for 2nite

bread

and some chicken and cannellini bean nuggets for Eve

http://onehandedcooks.com.au/recipe/chicken-and-cannellini-bean-nuggets/
 
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i don't need a recipe i'm italian

Offline mcmich

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Re: What are you been cooking today
« Reply #23170 on: July 03, 2014, 12:49:26 am »
I'm going to give the chicken and cannellini nuggets a try, they sound really good.

What did you stuff the capsicums with?
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline judydawn

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Re: What are you been cooking today
« Reply #23171 on: July 03, 2014, 01:05:11 am »
Mmm, they do sound nice Uni - lucky Eve.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Katj

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Re: What are you been cooking today
« Reply #23172 on: July 03, 2014, 01:43:14 am »
I have made a batch of EDC Vege stock, while it is cooling in the bowl, I made a batch of Quirky's Raw Chocolate Semi-fredo (without avocado) in my 2 nd bowl. I have little grandson for the day, he loves it for dessert!
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Offline mcmich

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Re: What are you been cooking today
« Reply #23173 on: July 03, 2014, 03:02:49 am »
Spinach and mushroom lasagne. Used up a few lonely lasagne sheets from the freezer and spinach that wasn't going to last much longer.
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline judydawn

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Re: What are you been cooking today
« Reply #23174 on: July 03, 2014, 03:42:30 am »
Looks good Michele, I don't mind vegetarian lasagne.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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