Author Topic: What are you been cooking today  (Read 9804067 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #25650 on: March 24, 2015, 06:26:00 am »
Michele,  if you were closer you could have a Vegan dinner.  Most welcome.

Offline mcmich

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Re: What are you been cooking today
« Reply #25651 on: March 24, 2015, 06:30:45 am »
[quote auth ;Dor=achookwoman link=topic=320.msg389750#msg389750 date=1427178360]
Michele,  if you were closer you could have a Vegan dinner.  Most welcome.
[/quote]

 ;D  ;D  ;D
Michele - Lake Macquarie, NSW

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Offline astarra

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Re: What are you been cooking today
« Reply #25652 on: March 24, 2015, 07:10:15 am »
I made a couple of GF pizzas today, as it has been suggested DH try eating GF for a while to see if it helps with his arthritis
:D

Offline Kimmyh

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Re: What are you been cooking today
« Reply #25653 on: March 24, 2015, 09:39:01 am »
Did they taste as good as normal bases Astarra?
I made finger buns, Isi's oatmeal cookies and bread rolls. 

Offline mcmich

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Re: What are you been cooking today
« Reply #25654 on: March 24, 2015, 10:08:25 am »
Now I want a finger bun  ;D It's been so long since I have eaten one.
Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline cookie1

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Re: What are you been cooking today
« Reply #25655 on: March 24, 2015, 10:30:47 am »
Chookie how did you use your zucchini flower in the bread please? It sounds fascinating. Kimmy the finger buns look amazing, the best I have ever seen.
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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #25656 on: March 24, 2015, 10:37:27 am »
nice buns kimmy, you don't see them looking like that in bakeries. Maybe I will make some as well on the weekend - were they the London sticky buns here on the forum?
Non Consultant from Perth, Western Australia

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Offline troupie

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Re: What are you been cooking today
« Reply #25657 on: March 24, 2015, 01:25:50 pm »
Finger buns look great; I will be interested to hear about the arthritis and gluten free as I am sure DH would like to be pain free.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25658 on: March 24, 2015, 03:21:34 pm »
Great cooking girls 8) It all looks so delicious.
Denise...Buckinghamshire,U.K.
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Offline obbie

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Re: What are you been cooking today
« Reply #25659 on: March 24, 2015, 08:54:37 pm »
yum finger buns look great
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #25660 on: March 25, 2015, 09:31:14 am »
I used this recipe CP and added 1 cup of sultanas in last 1 minute of kneading (my machine doesn't chop up sultanas like she says it does in the recipe). http://www.recipecommunity.com.au/baking-sweet-recipes/basic-sweet-bun-dough/227316
Really impressed with how soft they are. I also used my French stick tins and made into 12 buns.

Offline mab19

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Re: What are you been cooking today
« Reply #25661 on: March 25, 2015, 11:13:19 pm »
Your finger bunds look delicious Kimmy
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Offline JulieO

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Re: What are you been cooking today
« Reply #25662 on: March 26, 2015, 02:01:49 am »
They look wonderful Kimmy.  Will check out that recipe.  :)

Offline KarenH

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Re: What are you been cooking today
« Reply #25663 on: March 26, 2015, 02:33:46 am »
Wow Kimmy, I am so impressed with those finger buns!  Where did you get your French stick tins from? 
Karen in Adelaide

Offline troupie

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Re: What are you been cooking today
« Reply #25664 on: March 26, 2015, 09:06:08 am »
I will give those buns a try; seem to have lost my cooking mojo at the moment and am just throwing dinner together.