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Author Topic: What are you been cooking today  (Read 9803181 times)

Offline cookie1

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Re: What are you been cooking today
« Reply #31140 on: November 27, 2017, 02:11:39 am »
All rugged up!
I'm making some Classic bread for DH and DD this morning. It is warm enough here to get it all day in one day, including getting the starter to wake up and start becoming very active. In the cooler months I have to leave the starter overnight.
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Offline judydawn

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Re: What are you been cooking today
« Reply #31141 on: November 27, 2017, 11:22:34 am »
I’ve made rocky road, almond addiction and nutty chocolate crunch today for the nursing home trading table next Tuesday.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #31142 on: November 27, 2017, 08:45:55 pm »
Quote from: judydawn on November 27, 2017, 11:22:34 am
I’ve made rocky road, almond addiction and nutty chocolate crunch today for the nursing home trading table next Tuesday.
Yummy Judy. They should prove popular.
I have a small quantity of Kangaroo mince. Might curry it with lots of added veggies.
Harvested lots of spinach and cooked it yesterday. Might make puff parcels with spinach, ricotta(TMX), feta and egg.
« Last Edit: November 27, 2017, 10:54:52 pm by judydawn »
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Offline cookie1

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Re: What are you been cooking today
« Reply #31143 on: November 28, 2017, 05:15:52 am »
I was bad yesterday and went to the Kitchen Warehouse. I bought a mini bundt tin tray and also a sort of muffin tray that has straight sides with removable bases. http://www.kitchenwarehouse.com.au/Bakers-Secret-Loose-Base-Dessert-Pan-12-Cup

I had to try the Bundt tin so I made a batch of Kimmy's Carrot cake. http://www.forumthermomix.com/index.php?topic=13297.0

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Offline achookwoman

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Re: What are you been cooking today
« Reply #31144 on: November 28, 2017, 06:28:54 am »
Today made Spiced Xmas Nuts ( can have them as a snack on my diet ). Would make a nice Xmas gift. Will post recipe.
Also vegetarian pizza on Naan bread. Nice Yoghurt base. Will post.


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Offline cookie1

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Re: What are you been cooking today
« Reply #31145 on: November 28, 2017, 08:57:18 am »
They both look delicious Chookie.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #31146 on: November 28, 2017, 10:07:20 am »
Thanks Cookie.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #31147 on: November 28, 2017, 09:31:19 pm »
Great cooking girls :D
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #31148 on: November 29, 2017, 03:54:50 am »
Made Spaghetti Bol today using Kangaroo mince.
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Offline judydawn

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Re: What are you been cooking today
« Reply #31149 on: November 29, 2017, 10:47:44 am »
Made a batch of peanut biscuits http://www.forumthermomix.com/index.php?topic=12710.0, Cafe sized biscuits http://www.forumthermomix.com/index.php?topic=9372.0  and a double batch of Maple Cinnamon Almonds https://www.recipecommunity.co.uk/side-dishes-recipes/honey-cinnamon-roasted-almonds/2dvz1y3w-5e853-127489-cfcd2-8fzaedww for the trading table.  The almonds are delicious, great for Christmas hampers.
« Last Edit: November 29, 2017, 11:08:12 am by judydawn »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #31150 on: November 29, 2017, 12:34:05 pm »
You have been busy Judy.
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Offline judydawn

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Re: What are you been cooking today
« Reply #31151 on: November 29, 2017, 01:23:02 pm »
Yes and in high temperatures too cookie, I must be mad!
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #31152 on: November 29, 2017, 05:21:10 pm »
Quote from: cookie1 on November 29, 2017, 12:34:05 pm
You have been busy Judy.
You certainly have Judy.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #31153 on: November 29, 2017, 08:19:39 pm »
Judy, what an effort in this heat. Thanks for the links.
Tuna Dish of some sort. Left over Spaghetti Bol.
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Offline obbie

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Re: What are you been cooking today
« Reply #31154 on: November 30, 2017, 01:01:51 am »
I am going to make spelt bread on the weekend, any ideas, tips, or link me to a recipe please. :) :)
For our DD, as spelt bread is $8 a small loaf up here.

She is feeling better since changing milks, and no wheat, :)
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