What's for Dinner Tonight?

[cookie1]

We're having a seafood pie tonight.
http://www.forumthermomix.com/index.php?topic=2255.0

I added a few prawns this time.

[opi2kenopi]

We just finished some EDC Thai Chicken Red Curry with steamed rice.  A HUGE favourite in this house.  Oh, and the condensed & evaporated milk icecream has just finished churning in the icecream machine, so that is for dessert with some apple & rhubarb crumble.

 

[Zan]

Chicken Kiev


So love these.

[maddy]

Looks scrummy Zan!

I made rockling with lemon & fetta sauce:  http://www.forumthermomix.com/index.php?topic=203.0   

[Zan]

Maddy I love that lemon and feta sauce, must have it again soon.

[maddy]

It is a lovely sauce Zan.
I used Danish fetta.  Will make this sauce again for sure!

[Meagan]

We had Helenes slow ribs tonight O.M.G they were to die for  yummo

[cookie1]

I like the Danish feta in that particular sauce, it seems to add an edge.

[Sonan]

YOu  guys are seriously amazing !! If I wanted the recipes for these gorgeous dishes you are posting, do I just do a search up the top? There are so many things that look incredible, I don't know where to start !!
 

[maddy]

If I wanted the recipes for these gorgeous dishes you are posting, do I just do a search up the top?
 

Yep, do that..... or for the TM recipes made for dinner.....we could try and remember to post the link to that particular recipe used when we post 

[Zan]

But to search make sure you are on the home page not in one of the sub forums as then it will only search in the board you are looking in.

[brazen20au]

i made meatballs which i am baking to have meatball subs

[judydawn]

If I wanted the recipes for these gorgeous dishes you are posting, do I just do a search up the top?
 

Yep, do that..... or for the TM recipes made for dinner.....we could try and remember to post the link to that particular recipe used when we post 

Good idea maddy.

[hools003]

Ummmmm.... How do you post the link?
I have just made the salted caramel maple ice cream and it's in the fridge cooling down. I'll chuck it in the ice cream maker when we are having dinner, which is....... No idea yet. Better get a move on and get off this forum then hadn't I??
 

[maddy]

Ummmmm.... How do you post the link?

Hold your cursor over the recipe title, right click on the title, left click "copy link location".......then go to where you were going to post the link, then right click "paste".....done!