What are you been cooking today

[achookwoman]

Made 2 bread sticks, flat breads to have with beetroot dip,  and my favourite quiche for lunch,(unexpected guest).  Parsnip mash with sour cream to have with roast chic. Today.   Made JulieO's salsa,  loved it.

[achookwoman]

Julie O,  very dramatic.

Cookie, a very Chrissie. Morning tea.  Lovely.

[johnro]

Wonderful pics Julie and Cookie

[JulieO]

Thank you. 

[cookie1]

Thank you  too. I pigged out on the leftovers. Back to salad today.

[JulieO]

I've had a pleasant morning doing those things that aren't thrilling but you're glad you've done them. 

Yesterday I bought 2 biggish bags of fresh green beans going out on special, so today I trimmed and blanched them and have now vacuum packed them in amounts for 2 and have put 8 bags in the freezer. 

I've also got some raspberries, blueberries and blackberries that I'm about to lay out onto trays, freeze then tomorrow will vacuum pack.

Have also made a start on Tenina's chicken salad & Vietnamese dressing.  Dressing is made, chicken cooked and flaked, just have to put it altogether later. 

[mcmich]

Today I made Carribean Carrot Cake from the EDC and am about to make JudyDawn's zucchini and carrot fritters to freeze for an alternate to hash browns for breakfasts over Christmas. For dinner it's chicken curry.

[~Trish~]

Today I used up the kids half eaten apples and made apple sauce lol. No wastage here lol
I also made a pineapple coulis, a raspberry coulis a batch of yogurt from hip the EDC book and dinner was carbonara.

[CreamPuff63]

made some multi-grain bread rolls, boiled eggs (curried them for a filling in the rolls), Guiness Chocolate Cake, Chocolate Ganache and some Cranberry & Coconut cookies

[fundj&e]

Today I used up the kids half eaten apples and made apple sauce lol. No wastage here lol
I also made a pineapple coulis, a raspberry coulis a batch of yogurt from hip the EDC book and dinner was carbonara.

pineapple coulis sounds sounds nice, was it a fresh pineapple Trish ?

[~Trish~]

Today I used up the kids half eaten apples and made apple sauce lol. No wastage here lol
I also made a pineapple coulis, a raspberry coulis a batch of yogurt from hip the EDC book and dinner was carbonara.

pineapple coulis sounds sounds nice, was it a fresh pineapple Trish ?

Yes, Fresh pineapple W bought 2 at the markets that needed using and my darling boy asked for pineapple sauce for the yogurt hehe. I've not had a taste yet but now that the yogurt is cool will try some

[Tenina]

You guys are all so industrious…wowow…

I am about to tackle my yearly gingerbread house, which is way overdue…but i have been a bit busy! Will be posting it…

Merry Christmas all….

[obbie]

bimby chocolate cake this afternoon.

Robyn

[cookie1]

I can't wait to see the Gingerbread House Tenina.

[Nik2WIN]

Today, I've made chocolate covered almond things - kids loved them so that was a bonus, mini mince pies with tmx pastry, mixed berry sorbet.  Dinner was sausages and pre made tmx mash outta the freezer.

Am shattered as it's school holidays here and the last term has left us exhausted. Coupled with the fact that here in the Northern Hemisphere it's cold and the days are short. It was absolutely dark at 4.30pm here this  afternoon

Nik