Author Topic: What are you been cooking today  (Read 9808495 times)

Offline dede

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Re: What are you been cooking today
« Reply #11160 on: July 29, 2012, 01:49:23 am »
Anzacs, coconut raspberry slice, choc crunch slice, honey joys, and a orange Madeira cake (will post recipe later)
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline Amy :-)

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Re: What are you been cooking today
« Reply #11161 on: July 29, 2012, 01:52:24 am »
Wow Mandi, thats a lot of tempting goodies... are you doing a few low fat versions?

Offline judydawn

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Re: What are you been cooking today
« Reply #11162 on: July 29, 2012, 02:00:36 am »
Sorry guys, can't deep fry anymore - I gave it up years ago and it is a very rare occasion that it happens here.  I do eat chips if they come with a meal whilst out and we have a very rare treat of fish and chips at the beach probably 3 times a year but I cannot bring myself to cook that way at home.  My chips are oven baked.   
Judy from North Haven, South Australia

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Offline Halex

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Re: What are you been cooking today
« Reply #11163 on: July 29, 2012, 02:16:03 am »
We live by garden city. We often go to Raffles ;D
Love Sundays, ds does auskick then off  we go :)

H :)
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Offline gertbysea

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Re: What are you been cooking today
« Reply #11164 on: July 29, 2012, 02:19:55 am »
We live by garden city. We often go to Raffles ;D
Love Sundays, ds does auskick then off  we go :)

H :)

I went to Raffles many many years ago.

Gert
Gretchen in Cairns, Australia

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Offline obbie

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Re: What are you been cooking today
« Reply #11165 on: July 29, 2012, 02:24:41 am »
Mama Fergie and hally should catch up and have a bottle of wine over lunch....
Sounds fun :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline gertbysea

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Re: What are you been cooking today
« Reply #11166 on: July 29, 2012, 02:26:54 am »
Mama Fergie and hally should catch up and have a bottle of wine over lunch....
Sounds fun :)

Mama fergie should be coming to the retreat.. ;D

Gert
Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline obbie

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Re: What are you been cooking today
« Reply #11167 on: July 29, 2012, 02:28:31 am »
Now thats a good idea Gert..
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline Halex

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Re: What are you been cooking today
« Reply #11168 on: July 29, 2012, 02:28:41 am »
Raffles has been renovated, you wouldnt recognise it Gert.

Sounds like a good plan, but they live a long way from us.

H :)

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Offline Halex

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Re: What are you been cooking today
« Reply #11169 on: July 29, 2012, 02:36:42 am »
Have 2 no fuss breads rising :)

EB is taking one home, he is leaving this evening, then back again on Friday :)

I have 500g chicken tebderloins which Ithink I am going to turn into to pies :P

Might do lunch out, initally was not good when I woke up, but feel better now. See what the 3 boys want to do, the sun is shinning so good for  lunch :)

If we stay home, won tons, won ton stock.

H :)

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Offline dede

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Re: What are you been cooking today
« Reply #11170 on: July 29, 2012, 02:48:09 am »
Wow Mandi, thats a lot of tempting goodies... are you doing a few low fat versions?

I don't eat any of it Amy, and I always reduce butter and sugar when I can.
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline Katiej

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Re: What are you been cooking today
« Reply #11171 on: July 29, 2012, 02:50:30 am »
Salt & pepper squid for lunch.
I've got a chicken currently cooking in my pressure cooker and later I'm making some sort of pork curry for tomorrow nights dinner.
Katie from Adelaide, SA

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Offline Halex

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Re: What are you been cooking today
« Reply #11172 on: July 29, 2012, 03:12:59 am »
Just made up the pie filling, used a recipe from ww pie book. Its yum, makes me want to have lunch at home.

Will either make one big pie or use my pie maker :)

See what we are doing.
Breads on 2nd rise :)
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Re: What are you been cooking today
« Reply #11173 on: July 29, 2012, 03:42:03 am »
Yes Halex we live at opposites sides of the city. We moved from Hillary's to Mindarie 2 years ago and enjoying it very much.

Haven't been to Raffles for years so I am sure it will have changed a lot. We sometimes go to the Royal on the river at East Perth and sometimes up to the Swan Valley wineries. We have a micro brewery the 'Indi', same owners as Little Creatures, and another pub both on the marina 500 meters from our place so we sometimes just walk over for a meal or even just a glass of wine. Think Freo today or Leederville but not sure yet as DH is catching up on some paperwork in the office. Hopefully he will be home soon.

Hope you enjoy your day. I love Sundays.'

Offline Halex

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Re: What are you been cooking today
« Reply #11174 on: July 29, 2012, 04:00:03 am »
Mindarie is nice, we have been there a few times :)

We are going to Ramones at Willow Pond for lunch, its nice alfresco & the kids can explore a bit.

We go to The Royal quite a bit & The Swan Valley.

Have a nice lunch too.

 :)
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