Author Topic: What are you been cooking today  (Read 9808461 times)

Offline Wonder

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Re: What are you been cooking today
« Reply #19440 on: October 24, 2013, 08:51:10 pm »
Funny how different every one is. We love gnocchi but never purchase it at a restaurant unless we know it has been made on the premises and have had some dodgy home made ones. I've never tried the ricotta ones, might have to give them a go.

Offline judydawn

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Re: What are you been cooking today
« Reply #19441 on: October 25, 2013, 12:17:31 am »
 :D :D :D I bet you had a good laugh at that yourself CC, it was obviously a texture thing with DH as well.  I've had it in a top class restaurant near Jo's and that didn't even do it for me.  I can eat it but I don't enjoy it so there's no point eating it.  I still have a little bag of it in my freezer, keep putting it off whilst there are more tempting dishes in there.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline obbie

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Re: What are you been cooking today
« Reply #19442 on: October 25, 2013, 01:17:09 am »
my DH doesn't like pasta, rice or gnocchi either.
makes it harder sometimes.. :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline jo_nz

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Re: What are you been cooking today
« Reply #19443 on: October 25, 2013, 02:53:51 am »
My DH would like meat (preferably beef steak) and potatoes and carrot and broccoli every day of the week. 
I've made a potato gnocchi a couple of times, but found it quite time consuming and not that well received...I wonder if the ricotta one would be more popular.

Just made a batch of vege stock concentrate, now going to make some tortilla dough and then get onto a batch of yoghurt. 
Jo

When one door of happiness closes, another opens, but often we look so long at the closed door that we do not see the one that has been opened for us.

Offline cookie1

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Re: What are you been cooking today
« Reply #19444 on: October 25, 2013, 06:44:23 am »
Uni I have given your gnocchi a post of their own. I am being selfish as I know I want to make it and that will save me looking for it. ;) ;)
May all dairy items in your fridge be of questionable vintage.

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Offline Emme

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Re: What are you been cooking today
« Reply #19445 on: October 25, 2013, 07:03:34 am »
Uni I have given your gnocchi a post of their own. I am being selfish as I know I want to make it and that will save me looking for it. ;) ;)
Great idea Cookie.
Have made 3 icecreams today, salted caramel, Chookies Rum & Raisin and Vanilla (for Doggy)  ;) :D ;D

Offline cookie1

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Re: What are you been cooking today
« Reply #19446 on: October 25, 2013, 07:08:38 am »
ROFL  Doesn't he like the other flavours Marie?
May all dairy items in your fridge be of questionable vintage.

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Offline Nikkit

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Re: What are you been cooking today
« Reply #19447 on: October 25, 2013, 07:23:16 am »
Spoiled doggy!

I've just made 2 double batches of bikkies, a sort of 10x batch of lemon curd (and it all just fitted in the TM!) Marinated some chicken for tea tomorrow night and have pulled a curry out of the freezer for tea tonight as I've had enough cooking!

Time for a cuppa I think  ;D

Offline Emme

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Re: What are you been cooking today
« Reply #19448 on: October 25, 2013, 08:05:25 am »
ROFL  Doesn't he like the other flavours Marie?
Will eat anything that looks like icecream Cookie, will beg for it but some of the flavours don't agree with her.  I am fairly heavy handed with the rum so thought I had better not give her that otherwise things could get interesting  ;) :D

Offline maddy

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Re: What are you been cooking today
« Reply #19449 on: October 25, 2013, 08:55:37 am »
Dipped some waffle cones



To have with Teninas vanilla bean ice cream I made a couple days ago



And made her Quickie raw muesli bars, from her "what's for breakfast" ebook




.........EAT CAKE!

Offline mab19

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Re: What are you been cooking today
« Reply #19450 on: October 25, 2013, 08:58:37 am »
My DH would like meat (preferably beef steak) and potatoes and carrot and broccoli every day of the week. 
 

My DH is the same Jo, give him meat & three veg every day and he is happy. 

The  man who said it can't be done should not interupt the woman doing it.

Offline mab19

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Re: What are you been cooking today
« Reply #19451 on: October 25, 2013, 09:00:55 am »
I was given some cauliflowers yesterday so made some Cauliflower & Bacon soup this morning.  :P
The  man who said it can't be done should not interupt the woman doing it.

Offline fundj&e

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Re: What are you been cooking today
« Reply #19452 on: October 25, 2013, 09:10:57 am »
Uni I have given your gnocchi a post of their own. I am being selfish as I know I want to make it and that will save me looking for it. ;) ;)

thanks cookie
if u right click on the pic and save as, u can add the photos 2
i don't need a recipe i'm italian

Offline judydawn

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Re: What are you been cooking today
« Reply #19453 on: October 25, 2013, 10:50:52 am »
Maddy you have something for every single thing you do - love the cone holder.  I don't need one but for anyone with kids at home, it's great.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #19454 on: October 25, 2013, 11:58:14 am »
I really want to go to Maddy's for arvo tea  :-))

I made a caramel slice after looking on here and not finding a recipe. I was in such a hurry that I didn't google further until I'd converted and sat down to wait for it to set in the fridge. Found the same recipe on RC and lots of healthier versions elsewhere. Maybe I'll try a healthier version next time  ;D

Have cookie's Quinoa & Vegetable bake in the oven ATM. It makes a lot so have split it so I can give some to the neighbors tomorrow.
Non Consultant from Perth, Western Australia

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