Author Topic: What are you been cooking today  (Read 9804731 times)

Offline mab19

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Re: What are you been cooking today
« Reply #21825 on: March 15, 2014, 08:05:16 am »
Mab is the Green Tomato Relish the one from Sally via Chelsea? I made that one last week and it is yummy.

Jamberie the Green Tomato Relish is one I found on the internet.  The name of the site is Barely Poppins - http://barelypoppins.wordpress.com/2013/04/01/when-life-gives-you-green-tomatoes-make-relish/

I just googled green tomato relish thermomix and quite few came up.  The site has some other nice recipes as well.


Cookie, I turned my loaf upside down in the SC to brown it a bit.  I didn't leave it long enough so it isn't as brown on top as I wuld have liked.  Tasted nice tho. :D

Your chocolate cake looks good too.
« Last Edit: March 15, 2014, 09:21:13 am by judydawn »
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Offline cookie1

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Re: What are you been cooking today
« Reply #21826 on: March 15, 2014, 08:53:27 am »
Thanks. I did the same with my SC loaf. Turned it upside down, gave it 10 minutes, then found it needed more, so I said too bad. We ate most of it for lunch.
May all dairy items in your fridge be of questionable vintage.

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Bonsai

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Re: What are you been cooking today
« Reply #21827 on: March 15, 2014, 12:01:56 pm »
Yogurt, pork jalfrezi ( using a Jamie Oliver recipe from another blog which I will link to when I can find it again), Urd dhal, chapattis, Brussels sprout curry (so much nicer than the name suggests), and my first go at feta which is looking good so far. I can see I'll have heaps of whey if I keep cheese making, and there is only so much I can use in bread making!

Offline Jamberie

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Re: What are you been cooking today
« Reply #21828 on: March 15, 2014, 12:40:42 pm »
Mab is the Green Tomato Relish the one from Sally via Chelsea? I made that one last week and it is yummy.

Jamberie the Green Tomato Relish is one I found on the internet.  The name of the site is Barely Poppins - http://barelypoppins.wordpress.com/2013/04/01/when-life-gives-you-green-tomatoes-make-relish/
I just googled green tomato relish thermomix and quite few came up.  The site has some other nice recipes as well.

Fabulous Mab! Thank you :) I had no idea you could cook with green tomatoes! Now I do :) thanks again
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Offline Itsnotartitsdinner

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Re: What are you been cooking today
« Reply #21829 on: March 15, 2014, 09:28:59 pm »
Perhaps some pikelets and maybe our favourite berry and coconut cake. Later lamb and mint burgers with bread rolls and tzatziki

Offline judydawn

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Re: What are you been cooking today
« Reply #21830 on: March 16, 2014, 01:06:17 am »
Sourdough focaccia and beetroot tarte tatin.

« Last Edit: March 16, 2014, 01:19:03 am by judydawn »
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #21831 on: March 16, 2014, 02:18:34 am »
Green tomato pickle is wonderful, so I am sure the relish is much the same.

Judy you have been busy.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #21832 on: March 16, 2014, 02:20:37 am »
I've had a good morning Cookie ;D
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Itsnotartitsdinner

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Re: What are you been cooking today
« Reply #21833 on: March 16, 2014, 02:49:28 am »
Yum! I've made pikelets. Still want to make my raspberry and coconut loaf and then prep dinner.

Offline obbie

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Re: What are you been cooking today
« Reply #21834 on: March 16, 2014, 07:11:23 am »
2 batches choc chips cookies
double choc muffins
lammingtons

crumbed chicken strips

and dinner to still cook.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #21835 on: March 16, 2014, 09:01:58 am »
Great cooking Judy 8)
Denise...Buckinghamshire,U.K.
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Offline Lucyluu

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Re: What are you been cooking today
« Reply #21836 on: March 16, 2014, 09:33:49 am »
Tomato and curry leaf soup from the thermomix site and american stylr brownies from the forum.
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Offline Itsnotartitsdinner

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Re: What are you been cooking today
« Reply #21837 on: March 16, 2014, 11:54:09 am »
Two batches of pikelets, Berry and coconut loaf, bread rolls, lamb and feta burger patties, and tzatziki.

Offline Yvette

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Re: What are you been cooking today
« Reply #21838 on: March 16, 2014, 10:10:41 pm »
Bonsai could you find Jalfrezi paste I couldn't find it anywhere (this was last year) I had to buy some in a packet which wasn't a paste. I used to make the steak with it.

Offline Bootobethin

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Re: What are you been cooking today
« Reply #21839 on: March 16, 2014, 11:04:41 pm »
I have just put a bucket of fresh figs in the dehydrator.